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Re: Avid Armor Chamber Vacuum Sealer
@HeavyG Your 2 posts have provided more useful information than I have previously found online. Thank you very much!2 · -
Re: Hong Shao Rou (braised pork... ribs)
You are killing it again! I just can’t get motivated lately2 · -
Re: Bleu is the warmest cheeseburger
That is one pile of mess I want to dig into!2 · -
Re: Gasket decision - going nekid?
The last couple times I have replaced gaskets I have only replaced the top gasket on the dome. Gives enough seal that I can easily hold low and slow and gives some impact cushion. No drippings to wor…2 · -
Re: Old Kamdo Kamado
If I had an older kamado I would save it for mid and lower temp cooks. I don’t know of any reason the older kamado material would be better than the newer. And the newer stuff breaks. BUT it can be …2 ·
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